Tuesday 26 September 2017

GCC UHT Milk Market Share, Size and Forecast 2017-2022

The GCC UHT milk market has experienced a steady growth in recent years. The factor driving the growth of the market is its functional properties which offer longer shelf-life, ease of transportation and storage, health benefits, etc.

The latest report by IMARC Group titled, “GCC UHT Milk Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022”, finds that the GCC UHT milk market reached a volume of more than 450 Million Litres in 2016, growing at a CAGR of nearly 5% during 2009-2016. UHT milk is prepared by heating raw milk at extremally high temperatures, usually up to 150 degree celcius for 5 seconds. This technique helps in extending the shelf-life of milk, as a result of which a sealed package of UHT milk can last from six to nine months. Moreover, it also provides ease of storage as UHT treated milk can be preserved without refrigeration. This facilitates consumption of milk in the regions where modes of refrigeration are unavailable. Apart from this, it also aids in transportation without having to invest much on sophisticated cold chain facilities.

Request sample of the report: http://www.imarcgroup.com/request?type=report&id=794&flag=B


Highlights of the GCC UHT milk market:

  • Changes in lifestyle patterns of the consumers in the GCC region has helped in increasing the demand for UHT milk.
  • Recombined and reconstituted UHT milk holds the largest share in the market.
  • The market is expected to reach a volume of around 600 Million Litres by 2022.

To get more information, please visit @ http://www.imarcgroup.com/uht-milk-processing-plant

The market for UHT milk in the GCC has gained momentum in recent years due to an increase in its consumption. The primary factor which has contributed in influencing the market is changes in lifestyle patterns in the GCC region. In this region, the consumers are becoming health conscious and shifting towards purchasing nutritional and hygienic products. Additionally, as UHT milk can be consumed without heating or boiling, it suits the needs of a consumer-base who live a hectic lifestyle. Further, the market is expected to reach a volume of around 600 Million Litres by 2022.

The market is segmented on the basis of product type including fresh UHT milk, and recombined and reconstituted UHT milk. Currently, recombined and reconstituted UHT milk is the most widely consumed UHT milk type in the GCC region, accounting for the majority of the share. The market is also evaluated on the basis of countries, covering Saudi Arabia, UAE, Kuwait, Oman, Qatar and Bahrain. An analysis of the competitive landscape provides the details of the key players operative in the market. Some of the major players in the GCC UHT market are SADAFCO, Almarai, FreislandCampina, Al Ain Dairy and Al Safi Danone.

The report by IMARC Group has segmented the GCC UHT market on the basis of:

GCC Region:

  • Saudi Arabia
  • UAE
  • Kuwait
  • Oman
  • Qatar
  • Bahrain 

Product Type:

  • Fresh UHT Milk
  • Recombined and Reconstituted UHT Milk 

Key Players:

  • SADAFCO
  • Almarai
  • Freisland Campina
  • Al Safi Danone
  • Al Ain

Browse more related reports:

UHT Milk Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022

Flavoured Milk Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022

About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise

Contact Us

IMARC Group
Tel No: +1-631-791-1145
Email: sales@imarcgroup.com
Website: http://www.imarcgroup.com
Follow us on twitter: @imarcglobal

Monday 25 September 2017

Corn glucose is used in a wide range of food products, beverages, and tonics and syrups as a sweetener, thickener and a humectant which helps in providing enhanced taste, volume and texture. This has provided impetus to the global corn glucose market, as a result of which it is expected to reach a volume of nearly 4 Million Tons by 2022.

The latest report by IMARC Group titled, “Corn Glucose Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022”, finds that the global corn glucose market reached a volume of around 3.5 Million Tons in 2016, representing a CAGR of 1.2% during 2009-2016. Corn glucose, also known as glucose syrup and confectioner's glucose, is a type of food syrup made from the hydrolysis of starch. In the United States, corn is the primary source of the starch, therefore it is called ‘corn syrup’.  However, it is also made from potatoes and wheat, and sometimes barley, rice and cassava as well. Corn glucose contains more than 90% glucose but syrups which are used in making confectionery products contain different amounts of glucose, maltose and higher oligosaccharides.




Highlights of the global corn glucose market:

  • The market is driven by its uses in the medical, and food and beverage industry.
  • China represents the largest market for corn glucose.
  • The market is expected to reach a volume of around 4 Million Tons by 2022.

To get more information, please visit @ http://www.imarcgroup.com/corn-glucose-manufacturing-plant

The market for corn glucose is growing as a result of thriving food and beverage industry where corn glucose serves as an affordable and easily accessible ingredient.  It is frequently used as a thickener, sweetener and humectant (an ingredient that retains moisture and helps in maintaining food's freshness), particularly in commercially prepared foods and confectionery. As a result of these properties, it aids in enhancing the flavour and texture, prevents crystallization of sugar, and adds volume to the food products. Some of the food products which are made using corn syrup include dairy desserts, biscuits, pastries, cereals, ketchup, sauces, jams, tinned fruits, sorbets, beverages, etc. It is also used as a sweetener in tonics and syrups such as vitamin tonics and cough syrups. Owing to this, the market is expected to reach a volume of nearly 4 Million by 2022.

The market has been segmented on a regional basis including the United States, Europe, China and Asia-Pacific (excluding China). Amongst these, China represents the largest market for corn glucose, accounting for the majority of the global shares. An evaluation of the competitive landscape is also provided, along with the details of the major players operating in the market. Some of the key players are Global Sweeteners Holding Ltd., Roquette Freres, Cargill Inc., Ingredion Inc., Archer Daniels Midland, etc.

The report provides a comprehensive analysis for setting up a corn glucose manufacturing plant. The study covers all the requisite aspects of the corn glucose industry and provides an in-depth analysis of the market, industry performance, processing and manufacturing requirements, project cost, project funding, project economics, expected returns on investment, profit margins, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who are planning to foray into the corn glucose industry in any manner.

The report by IMARC Group has analysed the global corn glucose market on the basis of:

Key Regions:

  • China
  • United States
  • Europe
  • Asia-Pacific (Excluding China)


Key Player:

  • Global Sweeteners Holding Ltd.
  • Roquette Freres.
  • Cargill Inc.
  • Ingredion Inc.
  • Archer Daniels Midland


Browse more related reports:



About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

Contact Us

IMARC Group
Tel No: +1-631-791-1145
Email: sales@imarcgroup.com
Follow us on twitter: @imarcglobal










Wednesday 20 September 2017

Global Caustic Potash Market Share, Size and Forecast 2017-2022

Caustic potash is a strong alkali, used in the manufacturing of other industrial chemicals including potassium chloride, detergents, fertilizers, etc. Owing to its versatility, the global caustic potash market is expected to reach a volume of more than 2.3 Million Tons by 2022.

According to IMARC Group’s recently published report titled “Caustic Potash Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022”, the global caustic potash market has grown at a CAGR of 3% during 2009-2016, reaching a volume of around 2 Million Tons in 2016. Caustic potash, also called potassium hydroxide, is an inorganic alkaline compound with the chemical formula KOH. It is white in colour, odourless, deliquescent, corrosive, highly reactive in nature, non-flammable and non-volatile at room temperature. Caustic potash is manufactured industrially by the electrolysis of potassium chloride and water solution. Being a strong alkali, caustic potash is an important ingredient in the manufacturing process of a number of industrial chemicals including potassium chloride, detergents, fertilizers, etc. The major growth-inducing factor which has influenced its market is the expanding use of caustic potash infertilizers and household products. The global caustic potash market is further expected to grow at a CAGR of 2.5% during 2017-2022, reaching a volume of more than 2.3 Million Tons by 2022.




Highlights of the Global Caustic Potash Market:


  • Caustic potash is used in the manufacturing process of a number of industrial chemicals.
  • The potassium carbonate manufacturing industry represents the biggest end-use segment.
  • North America is the largest producer of caustic potash, accounting for more than one-third of the total market share.


To get more information, please visit @ http://www.imarcgroup.com/caustic-potash-technical-material-market-report

The potassium carbonate manufacturing industry represents the biggest end-use segment, accounting for the majority of the total global consumption. Apart from this, caustic potash is also a powerful cleaning agent, found in various products such as liquid soaps, shampoos, oven cleaners, drain cleaners, phosphate detergents, etc. It also acts as an anti-foaming agent in the manufacturing process of paper, besides being used in industrial fertilizers such as fungicides and herbicides. Some of the other applications of caustic potash include the manufacturing of potassium chemicals (acetates, cyanides, permanganates and citrates), neutralization agents, batteries, etc.

On the basis of regional segmentation, North America represents the largest producer of caustic potash, accounting for more than one-third of the total market share. Some of the other regions include Asia Pacific, Europe, Latin America and Middle East and Africa. The analysis of the competitive landscape finds the details of the key players operative in the market. Some of the major players include Unid Co., Occidental Chemical Corporation, Tessenderlo Chemie NV, Olin Chlor Alkali Products, Erco Worldwide (USA) Inc., Chengdu Huarong Chemical Company Limited. 

The report by IMARC Group has examined the global caustic potash market on the basis of:

 End Use:

  • Potassium Carbonate
  • Potassium Phosphates 
  • Potassium Soaps and Detergents
  • Liquid Fertilizers
  • Agricultural Chemical        


Key Regions:

  • North America
  • Asia Pacific
  • Europe
  • Latin America
  • Middle East and Africa


Key Players:

  • Unid Co.
  • Occidental Chemical Corporation
  • Tessenderlo Chemie NV
  • Olin Chlor Alkali Products
  • Erco Worldwide (USA) Inc.
  • Chengdu Huarong Chemical Company Limited


Browse more related reports:



About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

Contact Us

IMARC Group
Tel No: +1-631-791-1145
Email: sales@imarcgroup.com
Follow us on twitter: @imarcglobal
































Tuesday 19 September 2017

Global Anhydrous Milk Fat Market Share, Size , Price Trends and Forecast 2017-2022

The demand for anhydrous milk fat is speeding up since it is used as a substitute in the regions where the productions of dairy products is not sufficient. Apart from this, AMF also finds several applications in the food industry where it is used in different products such as whole milk, cheese, spreads, ice cream, etc.

A new report published by IMARC Group, entitled “Anhydrous Milk Fat (Butter Oil) Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022” finds that the global anhydrous milk fat market reached a volume of 465.5 Thousand Tons in 2016, growing at a CAGR of 4.7% during 2009-2016. Anhydrous milk fat (AMF), or butter oil, is a high-quality fat ingredient which contains 99.8% pure milk fat. It is either white or yellow in colour and manufactured by the centrifugation of cream or milk. The fat portion separated through this process is then placed in a vacuum to remove the moisture. Additionally, cream or milk can be separated into different compositions to manufacture three common and distinct varieties, namely anhydrous milk fat, anhydrous butteroil and butteroil. Numerous Asian and European countries, which are not self-sufficient in their dairy production, often import AMF. According to the report, the market is further expected to reach a volume of 635.7 Thousand Tons by 2022.



AMF offers a fine buttery taste along with a consistency of composition that pure butter and cream do not provide. Unlike butter which turns putrid after some time, anhydrous milk fat has a longer shelf life and can be transported and stored without refrigeration. If stored under recommended conditions, it can last for at least 12-24 months from the date of manufacture. Presently, AMF finds numerous applications in the food industry. It is used as an essential ingredient in both finished products as well as during the processing of many other food products such as whole milk, cheese, spreads, ice cream, etc. The report has presented several factors which have influenced the market and contributed to its growth. Some of these factors are population growth, increasing disposable incomes, changing dietary habits, thriving food industry, rising demand among the consumers, etc.

To get more infromation, please visit @ http://www.imarcgroup.com/anhydrous-milk-market

The report has evaluated the market on the basis of key regions. The regions covered in the report include Oceania, European, North America, etc. Whereas, Oceania owns the largest share in the global anhydrous milk fat market, North America however, is the largest producer and exporter of butter oil. Further, the report also presents a thorough analysis of the competitive landscape of this market. The key players given in the report are, Hilmar Cheese Company, Murray Goulburn, Westland Milk Products, Fonterra, Dairy Farmers of America and Synlait Milk Ltd.

This report has provided a detailed technical insight on setting up and operating an anhydrous milk fat (butter oil) manufacturing plant. It contours all the prerequisites of the anhydrous milk fat industry and provides a comprehensive analysis of the market, industry performance, processing and manufacturing requirements, project cost, project funding, project economics, expected returns on investment, profit margins, etc. In order to provide a clearer picture, the report has further presented this information in the form of a dynamic excel model where users can analyse the entire information and also change various inputs according to their requirements. It also offers SWOT, Value Chain and Porter’s Five Forces analysis and regional segmentation followed by an analysis of the competitive landscape. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have any kind of stake or are planning to foray into the anhydrous milk fat market in any manner.

Browse more related reports:



About Us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

Contact Us

IMARC Group
USA: +1-631-791-1145
Email: sales@imarcgroup.com
Website: http://www.imarcgroup.com
Follow us on twitter : @imarcglobal

Monday 4 September 2017

Global Biomass Gasification Market Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022

The global biomass gasification market is accelerated by a rising demand for cleaner sources of generating energy. The demand is strong particularly in the urbanised regions where the need for electricity is increasing as a result of growing population and improving standards of living.

Request sample report - http://www.imarcgroup.com/request?type=report&id=508&flag=B


A renewable source of energy, biomass is primarily obtained from organic matter such as plant and animal waste. It is converted into a combustible gas mixture through the process of biomass gasification. The energy released through this process can be used for cooking food, generating electricity, heating and transportation. Due to rising environmental concerns and increasing green-house gas emissions, countries are now turning towards environment-friendly energy sources, particularly for the production of electricity. According to a latest report by IMARC group titled, “Biomass Gasification Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022”, the global biomass electricity production has grown at a CAGR of around 10% during 2009-2016 reaching a value of around US$ 73 Billion in 2016.


  • Electricity production is the largest application area of biomass gasification.
  • Increasing population and urbanisation are the major factors driving the market.
  • The market is expected to reach a value of more than US$ 100 Billion by 2022.

The market for biomass gasification for electricity production is expected to reach a value of more than US$ 100 Billion by 2022. The major factor expected to drive this growth is the increasing demand for electricity. It is witnessed mostly in the urbanised regions which are experiencing a sudden surge in the population as more people are heading towards these regions in search of employment opportunities. Apart from this, improving standards of living have also contributed in influencing the demand for electricity, thereby encouraging the global biomass gasification market.

The market for biomass gasification is segmented on the basis of sources from which biomass is obtained such as solid biomass, biogas, municipal waste, liquid biomass, etc. Currently, solid biomass represents the biggest source of biomass electricity production. On the basis of regions, Europe holds the biggest market share followed by North America. An analysis of the competitive landscape provides details of the key players operating in the global biomass gasification market. Some of the major players include Lahti Energia, Vaskiluodon Voima, Essent and Electrabelz.

The report provides a comprehensive analysis for setting up a biomass gasification plant. The study covers all the requisite aspects of the biomass gasification market and provides an in-depth analysis of the industry performance, processing and manufacturing requirements, project cost, project funding, project economics, expected returns on investment, profit margins, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who are planning to foray into the biomass gasification market in any manner.

Browse  more related reports on agriculture- http://www.imarcgroup.com/categories/agriculture-market-reports

The report by IMARC Group has examined the global biomass gasification market on the basis of:

Market by Source:
  • Solid Biomass
  • Biogas
  • Municipal Waste
  • Liquid Biomass
Market by Region:
  • North America
  • Europe
  • Asia Pacific
  • Latin America
  • Middle East and Africa
Key Player Profiles:
  • Lahti Energia
  • Vaskiluodon Voima
  • Essent
  • Electrabel

About Us
IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.
IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

Contact Us
IMARC Group
USA: +1-631-791-1145
Email: sales@imarcgroup.com
Website: http://www.imarcgroup.com
Follow us on twitter: @imarcglobal

Friday 1 September 2017

US Pet Food Market Expected to Reach a Value of US$ 32.9 Billion by 2022

There has been a surge in the pet-adoption rates in the United States in recent years. This has created a strong demand for pet foods which are designed according to the needs of the animals. As a result of this, the sales of pet foods have multiplied in the region.

Request sample report @ www.imarcgroup.com/request?type=report&id=705&flag=B

The latest report by IMARC Group titled, “US Pet Food Market: Industry Trends, Share, Size, Growth, Opportunity and Forecast 2017-2022”, finds that the US pet food market has grown at a CAGR of 5% during 2009-2016, reaching a value of US$ 24.8 Billion in 2016. Pet food is made with animal grade ingredients which are fit for the consumption of animals. As each animal is different, its nutrition requirement and digestion capacity also varies accordingly. Considering this, pet food companies are introducing pet food products which keep the animals satiated, along with supplying them with essential nutrients. According to the report, the market for pet food in the United States is further expected to exhibit a CAGR of 4.8% during 2017-2022, reaching a value of US$ 32.9 Billion by 2022.

Highlights of the US pet food market:
  • Manufacturers are introducing pet food products to keep the pet animals satiated and healthy.
  • A trend in pet-ownership has encouraged the market growth.
  • The market is broadly divided into dog food and cat food market.
Currently, the pet food market in the United States is driven by rise in pet-ownership. Along with this, a trend in pet humanisation has also increased, whereby pets are increasingly cared for according to their own dietary needs, premium foods and human aesthetic standards. This has pushed the demand for pet foods in the region further. Apart from this, the health of the pets, particularly the increasing cases of animal obesity, is also a matter of grave concern for the pet owners. To prevent their pets from the ailments caused by ill-dietary habits, the pet-owners are driven towards buying organic and natural pet food, which is designed specifically following the food and safety parameters. Some of the other factors which have influenced the growth of the market include lifestyle trends, growing urbanization, consumer awareness and an increase in pet population.

The US pet food market is broadly divided into dog food and cat food. As a result of increasing trend of dog-ownership, dog food represents the biggest segment of the US pet food market. Dog food is followed by cat food and others which include bird food, fish food, and small mammal/reptile food. On the basis of product type, the market is segmented as dry pet food, treats and mixers, and wet pet food. An analysis of the competitive landscape provides details of the major players operative in the market. Some of the key players include Nestle Purina Petcare, Mars Petcare Inc., Big Heart Pet Brands, Hill's Pet Nutrition, Diamond Pet Foods and Blue Buffalo.

Read full report with TOC @ www.imarcgroup.com/us-pet-food-market

The report by IMARC Group has examined the US pet food market on the basis of:

Market by Pet Type:


  • Dog Food
  • Cat Food
  • Others

Market by Product Type:

  • Dry Pet Food
  • Treats and Mixers
  • Wet Pet Food

Key Players:
  • NestlĂ© Purina PetCare
  • Mars Petcare Inc.
  • Big Heart Pet Brands
  • Hill's Pet Nutrition
  • Diamond Pet Foods
  • Blue Buffalo

Browse related reports :
Dog Food Market @ www.imarcgroup.com/dog-food-manufacturing-plant

Pet Food Market @ www.imarcgroup.com/pet-food-market

About us

IMARC Group is a leading market research company that offers management strategy and market research worldwide. We partner with clients in all sectors and regions to identify their highest-value opportunities, address their most critical challenges, and transform their businesses.

IMARC’s information products include major market, scientific, economic and technological developments for business leaders in pharmaceutical, industrial, and high technology organizations. Market forecasts and industry analysis for biotechnology, advanced materials, pharmaceuticals, food and beverage, travel and tourism, nanotechnology and novel processing methods are at the top of the company’s expertise.

Contact us

IMARC Group
309 2nd St, Brooklyn, NY 11215, USAWebsite: www.imarcgroup.com
Email: sales@imarcgroup.com
USA: +1-631-791-1145
Follow us on twitter: @imarcglobal